New Beer

I forgot to mention that my friend, Dave, and I bottled our latest batch of beer on Friday. We used the Raspberry Wheat brewing kit from Midwest Homebrewing Supplies here in the city. We actually substituted the Raspberry flavoring in half our batch with apricot in hopes of coming close to replicating the Apricot Ale from the Pyramid Brewing Company, which we got to try in Seattle a few months ago. It is a spectaular beer, and you can find it in some liquor stores here in Minneapolis. I highly recommend it.

Anyway, our beer is now sitting in bottles building up carbonation. It should be ready in about 2 weeks.